Enjoy the high-quality taste of the sea with our Pacific Shortbill Spearfish in sunflower oil – a delicacy for discerning fish lovers. The tender, firm-fleshed fish is gently marinated in the finest sunflower oil, perfectly enhancing its natural flavor and preserving a juicy texture. The Pacific Shortbill Spearfish comes from the fish-rich waters of the Northwest Pacific (FAO fishing area 61) and is sustainably caught with trawl nets, representing responsible fishing.
This 240g can is perfect as a versatile ingredient in the kitchen – whether as a protein-rich snack, for hearty salads, as a topping for antipasti, or as a base for Mediterranean dishes. The sunflower oil gives the fish a mild note and makes it especially digestible. A true classic for the pantry, free from artificial additives and providing valuable omega-3 fatty acids.
Dive into the pure enjoyment of Pacific saury in sunflower oil – a delicious addition to any meal!
| Net weight: 240g |
| Ingredients: Pacific saury (Cololabis saira) 87%, sunflower oil 10%, water 10%, table salt, spices, bay leaves. |
| Allergen information: contains fish |
| Nutritional values per 100g Energy - 220kcal/911kJ Fat - 19g of which saturated fatty acids - 3.6g Carbohydrates - 0.2g of which sugars - 0g Protein - 12g Salt - 0.80g |
| Fishing area: Northwest Pacific (FAO 61) |
| Country of origin: Lithuania |
| Company contact: SLCO GmbH & Co. KG Kulmbacher Str. 42 95512 Neudrossenfeld |
