Description
Teriyaki Cooking Sauce
The Teriyaki Cooking Sauce can be used in various ways. It
is excellent as a marinade for meat or seafood and gives them a delicious taste. It can also be used as a glaze for grilled or in
pan-fried dishes can be used. Furthermore, it is ideal for
the preparation of scrambled eggs or in pan dishes. With this sauce you can
free rein to your creativity and prepare various delicious dishes,
such as Teriyaki chicken, Teriyaki salmon, Teriyaki tofu bowl and much more.
Try the Teriyaki Cooking Sauce and give your dishes
an authentic Japanese taste with this delicious and versatile sauce.
| Net volume: 250ml |
| Ingredients: SOY SAUCE (SOYbeans, water, WHEAT flour, salt), water, sugar, fructose, spirit vinegar, salt, modified tapioca starch, flavor, preservative: E211, flavor enhancers: E631, E627, coloring: E150c |
| Allergens: contains cereals containing gluten, soy |
| Nutritional values per 100g Energy -529kJ/126kcal Fat -0g of which saturated fatty acids - 0g Carbohydrates - 28g of which sugars - 28g Protein - 3.3g Salt -8.4g |
| Country of origin: Thailand |
| Company contact: Heuschen & Schrouff Sperwerweg 1, 6374 AG Landgraaf, Netherlands |

