Вкусненько
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Asian Instant Noodle Dish Teriyaki "Wok Style"
Preparation: Bring 250ml of water to a boil in a pan. For
Break the noodles to the ideal length. Cook the noodles with the
Contents of the vegetable bag for 2-3 minutes until the water has almost evaporated.
Add the sauce to the noodles, stir well and fry the noodles until the liquid has evaporated. Serve immediately. Enjoy your meal!
| Net weight: 990 g |
|
Ingredients: Noodles 83.3% [WHEAT flour, Palm oil, Table salt, Acidity regulators (E500,E501), Stabilizer (E451), Thickener (E412), Antioxidant, (E306), seasoning sauce 15.9% [Soy sauce (Water, SOYBEAN, Table salt, WHEAT), Sugar, Rapeseed oil, |
| Allergen information: contains cereals containing gluten, soybeans, celery |
| Nutritional values per 100g: Energy - 199kcal/833kJ Fat - 8.4g of which saturated fatty acids - 4.1g Carbohydrates - 25.1g of which sugars - 2.6g Protein - 4.4g Salt - 1.4g |
| Country of origin: Thailand |
| Company contact: Heuschen & Schrouff Sperwerweg 1 6374 Landgraaf NL |